Tres Leches Iced Latte
This Tres Leches Iced Latte is creamy, sweet, and packed with bold espresso flavor. Skip the coffee shop and make this easy, refreshing drink at home!
Equipment
- Measuring spoons and cups
- Tall clear glass
- Spoon for stirring
- Hand mixer or whisk (for whipped topping, optional)
- Small pitcher or cup for pouring milk
Ingredients
- 2 teaspoons instant espresso powder mixed with 1 cup hot water or 2 shots espresso from an espresso machine
- ¼ cup sweetened condensed milk
- ¼ cup evaporated milk
- 2 tablespoons heavy cream
- ½ teaspoon vanilla extract
- 1 cup ice cubes
Optional Toppings:
- Whipped cream for topping
- Caramel drizzle for garnish
- Cinnamon for garnish
Instructions
- Dissolve the instant espresso powder in hot water and let it cool slightly. If using an espresso machine, brew 2 shots of espresso.
- Fill a tall glass with ice cubes and pour the espresso over the ice.
- In a small pitcher or cup, mix the sweetened condensed milk, evaporated milk, heavy cream, and vanilla extract.
- Slowly pour the milk mixture over the coffee, letting it swirl and create a marbled effect.
Optional Topping:
- If using, top with whipped cream, a drizzle of caramel, and a sprinkle of cinnamon.
- Serve immediately and enjoy.
Nutrition
Calories: 445kcalCarbohydrates: 51gProtein: 11gFat: 22gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 78mgSodium: 185mgPotassium: 577mgSugar: 49gVitamin A: 796IUVitamin C: 3mgCalcium: 412mgIron: 0.4mg
Tried this recipe?Let us know how it was!