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Pumpkin Milkshake with caramel saucecand an orange straw.

Pumpkin Milkshake

Creamy Pumpkin Milkshake blended with salted caramel ice cream, warm spices, and topped with whipped cream and crunchy pecans. Your go-to fall indulgence!
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Drinks
Cuisine American
Servings 2
Calories 658 kcal

Equipment

Ingredients
  

  • 2 cups salted caramel ice cream
  • 1 cup milk
  • ½ cup pumpkin puree
  • 1 teaspoon pumpkin pie spice

Toppings

  • ½ cup Heavy cream Whipped
  • ¼ cup Pecans Chopped

Optional topping

  • Caramel sauce for drizzling

Instructions
 

  • Blend all the ingredients—salted caramel ice cream, milk, pumpkin puree, and pumpkin pie spice—in a blender until smooth.
  • Pour the milkshake into tall glasses.
  • Top with whipped cream and sprinkle with chopped pecans.
  • Drizzle with caramel sauce, if desired.
  • Serve immediately and enjoy!

Nutrition

Calories: 658kcalCarbohydrates: 46gProtein: 12gFat: 49gSaturated Fat: 26gPolyunsaturated Fat: 4gMonounsaturated Fat: 15gCholesterol: 140mgSodium: 172mgPotassium: 686mgFiber: 4gSugar: 38gVitamin A: 11170IUVitamin C: 4mgCalcium: 390mgIron: 2mg
Keyword Creamy, Easy, Fall, Sweet and Salty, Sweet Treat
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