Loaded Tater Tots
Loaded Tater Tots are crispy, cheesy, and topped with bacon, queso, ranch, and scallions. Perfect for parties, game days, or a fun snack!
Equipment
- Baking sheet
- Microwave-safe bowl or small saucepan
- Large serving dish
Ingredients
- 1 32 oz package frozen tater tots
- 8 slices bacon chopped
- 2 cup queso
- ½ cup ranch dressing
- 2 green onions thinly sliced
- Salt and pepper to taste
Instructions
- Preheat Oven: Heat oven to 425°F (or follow tater tot package instructions if different).
- Spread tater tots in a single layer on a baking sheet. Bake for 20-25 minutes, or until golden and crispy.
- Place bacon on another baking sheet. Bake for 15-20 minutes or until crispy, checking around 12 minutes to avoid overcooking. Once done, let cool slightly, then chop.
- Heat queso in a microwave-safe bowl for 2-3 minutes, or until warm and pourable. Alternatively, warm on the stovetop over low heat.
Assemble:
- Place baked tater tots on a large serving dish.
- Drizzle warm queso over tater tots.
- Sprinkle chopped bacon on top.
- Drizzle with ranch dressing.
- Garnish with sliced green onions.
- Season with salt and pepper to taste.
- Serve immediately while warm.
Nutrition
Calories: 1065kcalCarbohydrates: 73gProtein: 25gFat: 76gSaturated Fat: 27gPolyunsaturated Fat: 18gMonounsaturated Fat: 18gTrans Fat: 0.1gCholesterol: 126mgSodium: 3523mgPotassium: 996mgFiber: 6gSugar: 10gVitamin A: 864IUVitamin C: 17mgCalcium: 471mgIron: 2mg
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