Air Fryer Sweet Chili Salmon
Air Fryer Sweet Chili Salmon cooks fast and comes out tender with a sticky sweet chili glaze, topped with sesame seeds and green onion.
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Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Main Course
Cuisine American
Servings 4
Calories 328 kcal
Small bowl
Basting brush (optional)
- 4 salmon fillets
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- ½ cup sweet chili sauce
- 1 tablespoon soy sauce
- 1 tablespoon lemon juice
- 1 tablespoon sesame seeds
- 2 green onions sliced
Pat the salmon dry and place the fillets on a plate. Sprinkle with salt, pepper, and garlic powder.
Stir the sweet chili sauce, soy sauce, and lemon juice together in a small bowl.
Preheat the air fryer to 400°F.
Place the salmon in the air fryer basket and cook for 7 minutes.
Brush the salmon with the sweet chili glaze and cook for 2 to 3 minutes more until the salmon flakes easily with a fork.
Sprinkle the hot salmon with sesame seeds and green onion before serving.
Calories: 328kcalCarbohydrates: 18gProtein: 35gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 4gCholesterol: 94mgSodium: 1228mgPotassium: 888mgFiber: 1gSugar: 16gVitamin A: 131IUVitamin C: 3mgCalcium: 49mgIron: 2mg
Keyword 30-minute meal, Easy, Healthy, Quick